Issues with NEW Guest Insights
Corrections on the new web page:
I would like to see examples of what you would be sending to my guests to make sure it's what I would like.
The Dietary restrictions and Allergies have a big overlap, as the first 7 items of the Allergies list are food related. In my experience those two groups should be combined into one question. We ask: "Are there any special food restrictions/allergies or dietary needs that we should know about?". That covers both and the guests can give us as much info as they need.
I made special blueberry pancakes for a guest that used Chia seeds, blueberries, turkey eggs (couldn't eat chicken eggs), canola oil (no butter or vegetable oil) and plain Greek yogurt.They were pretty good if you'd ask me, my wife didn't like the crunch of the seeds.
Wayne, TGH B&B owner
Blueberry pancakes? Where do I book a room with you?!?!!!
My Mom taught me how to cook along with the other 5 kids while we were growing up. Thanks Mom. Anyways, pancake recipes are everywhere so that is nothing, it HOW you do it that makes the difference.
Wayne, TGH B&B Owner