Travel Sustainability

About a third of the food produced for human consumption is lost or wasted. Given that food can represent a significant cost, reducing waste has huge savings potential – and a positive impact on your environmental footprint.
We need to start cutting water consumption today – and it’s going to take more than just asking guests to reuse towels. But the environmental and financial upsides are worth the investment.
It’s now easier now than ever to run your property without plastic – and it’s never been more important. This guide will show you how to protect both by reducing your plastic consumption.