Check out this article on the Partner Help Centre about the Know Your Partner form. If you haven't received it yet, just send a message through your Extranet inbox so your local team can help you out.
Take care!
6
Hi there, thanks for your post. Since this isn’t something fellow partners can help you with, the quickest way to get help would be to send a message through your extranet or use the phone number listed next to your extranet inbox.
Thanks for your post. Since you haven’t received a reply from another partner, the quickest way to get help would be to send a message through your extranet or use the phone number listed next to your extranet inbox.
Good luck with everything,
Laura
6
Wow, Lucy, you should submit this into our February photo challenge. Crepes in France definitely fits the theme!
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Richard, check out this conversation about ironing tips. I'm sure you could add your Royal Navy expertise into it (I never realised this was a qualifier for great ironing skills, but I believe you!)
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Aaltje, your culinary skills are famous on the forum - this apple pie post is how I first got to know you. Can you post a slice to Amsterdam? 😋
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What a wonderful way to collect memories and grow your recipe repertoire simultaneously :)
My comments
Wow Lucy! What a romantic set-up. Even the lighting is perfect.
Hi Eliassaad1057 and Relax,
Check out this article on the Partner Help Centre about the Know Your Partner form. If you haven't received it yet, just send a message through your Extranet inbox so your local team can help you out.
Take care!
Hi there, thanks for your post. Since this isn’t something fellow partners can help you with, the quickest way to get help would be to send a message through your extranet or use the phone number listed next to your extranet inbox.
Good luck with everything,
Laura
Hi Mchouseorlando
Thanks for your post. Since you haven’t received a reply from another partner, the quickest way to get help would be to send a message through your extranet or use the phone number listed next to your extranet inbox.
Good luck with everything,
Laura
Wow, Lucy, you should submit this into our February photo challenge. Crepes in France definitely fits the theme!
Richard, check out this conversation about ironing tips. I'm sure you could add your Royal Navy expertise into it (I never realised this was a qualifier for great ironing skills, but I believe you!)
Aaltje, your culinary skills are famous on the forum - this apple pie post is how I first got to know you. Can you post a slice to Amsterdam? 😋
What a wonderful way to collect memories and grow your recipe repertoire simultaneously :)